3 Lavoro Food Equipment Venezia
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Pastry Chef Hosco.com - Venezia (VE) all times. Works in a safe, prudent and organized manner. Knowledgeable of food safety regulations. TECHNICAL COMPETENCIES: Computer literacy adapted to the field of training: Ability to operate computer and 15 giorni fa
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Junior Sous Chef - The. St. Regis Venice Hosco.com - Venezia (VE) , tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance 22 giorni fa
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Capo Partita Cucina - The St. Regis Venice Hosco.com - Venezia (VE) , tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance 22 giorni fa
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