52 Lavoro Food Operations
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Executive Chef - Sheraton Milan San Siro Hosco.com - Milano (MI) JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Ieri
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Assistant bar manager Celebrity Cruises - Chioggia, Italy related field preferred- 8-10 years of managerial experience in multi-unit bar operations and or in a Food and Beverage Management capacity with an upscale or upscale/casual restaurant, lounge, hotel Oggi
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Food and Beverage Manager San Clemente Palace Kempinski Venice - Venice, Italy responsible for overseeing 3 restaurants and 2 bars daily operations, managing food service, ensuring customer satisfaction, providing training to staff, and budgeting for F&B operations. Qualifications Food 9 giorni fa
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Restaurant Supervisor Hosco.com - Roma (RM),Italia Job title: Restaurant Supervisor Reports directly to: Food & Beverage Manager Direct Reports: Overall Job 15 giorni fa
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Chef de partie JW Marriott Venice Resort & Spa - Treviso, Italy dishes according to established recipes and standards. You will collaborate closely with the Sous Chef and Executive Chef to ensure efficient kitchen operations, maintain food quality, and adhere to food Oggi
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Chef de partie Generator Hostels - Rome, Italy assistance to the Head Chef/Sous Chef to help ensure the smooth running of foodservice operations -To create high quality food to meet guest expectations and to maintain company standards -To anticipate guests Oggi
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PACKAGING ASSISTANT Synergie Italia S.p.a. - Cavriago e alla pallettizzazione; Valuta le performance degli imballi in tutte le fasi e propone miglioramenti di materiali o tecnologie in appoggio a Operations e Packaging Specialist; E’ in contatto con i fornitori per ricerca 4 giorni fa
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Pastry chef San Clemente Palace Kempinski Venice - Belluno, Italy maintain up-dated operations manuals for all Food Production and Stewarding sections and in making recipes and maintain up-dated and accurate costing of all dishes prepared and sold in the Food and Beverage Oggi
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Pastry chef San Clemente Palace Kempinski Venice - Vicenza, Italy culinary standards specific for Pastry/Bakery which meets the need of the target market. Develop and maintain up-dated operations manuals for all Food Production and Stewarding sections and in making recipes Oggi
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Assistant Food and Beverage Manager Hosco.com - Venezia (VE) An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff 12 giorni fa
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- Milano (26)
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