23 Lavoro Cook - pagina 2
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Pastry Chef de partie (seasonal temporary) Hosco.com - Roma (RM) goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef 5 giorni fa
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Pastry Kitchen Assistant Jamie Oliver Group - Non disponibile, United Kingdom Street. Coming from a family of publicans and having yielded a lifetime career changing the way we cook, Jamie has worked to showcase the best of British produce and dishes that are considered yet 6 giorni fa
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Chef de Partie Pastry JW Marriott Venice Resort & Spa - Italy items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes 8 giorni fa
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Chef de Partie Hosco.com - Roma (RM) use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality 8 giorni fa
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Chef de Partie Pastry JW Marriott Venice Resort & Spa - Venice, Italy items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes 9 giorni fa
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Waiter Hosco.com - Roma (RM) regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record 8 giorni fa
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School & Kitchen Assistant - The Jamie Oliver Cookery School Jamie Oliver Group - London, United Kingdom -paced environment If the above sounds like you, you could be our perfect candidate! We’re looking for ambitious, food-obsessed candidates to join our team. You’ll be a confident cook, and even more Più di 30 giorni fa
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Cuoco Mensa Hosco.com - Milano (MI),Italia POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook 18 giorni fa
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Junior Sous Chef - The. St. Regis Venice Hosco.com - Venezia (VE) POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook 20 giorni fa
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Chef de Partie Eataly - London, United Kingdom equivalent in high volume, high quality kitchen Knowledge of fresh food cooking Ability to cook to specs and brand standards A passion for food and beverage and the Italian culture Strong teamwork skills 22 giorni fa
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